Lifting the serving bowl and its beefy/spicy contents up for all to admire, the host rendered the verdict, “And, the winner IS. . .”
Through every season we were learning that each day can open a new place in our hearts, a place where we can welcome new friends and celebrate more fully our shared humanity*
Whether the Autumn Chili cookoff (like this one marked by bursts of – “Wow, who brought this ?!”) – or the Summer road trip to old town Har-ber Village at Grand Lake or the Hayride/ songfest/bonfire and s’mores treat at Sonrise Ranch outside Owasso, every outing seemed to pulse with adventure.
The student ministry subscribed to value-centered priorities. Like fostering friendships. Then, where possible, nurturing them.
Our volunteer teams hosted students from far-away lands whose domestic mealtime had never ever featured chili; young adults whose tastebuds would never think of savoring an odd mini-sandwich stacked with marshmello, Hershey chocolate and graham cracker.
As for Har-ber Village, few Americans had themselves ever encountered – except through library books or a Google Search – the spellbinding world of a reconstructed 19th century village.
Nor did road trips end with a screeching halt at the state line. Missouri, Texas, Arkansas – even Colorado and California – unveiled before us their varied treasures, from the quaint to the spectacular.
As for the chili cookoff that evening at Beau and Mary Ann’s home, our student guests were deputized taste-test-judges. The Blue Ribbon chili pick of the night fell to an iconic burger enterprise from around the corner, Wendy’s!
©2024 Jerry Lout *Henri Nouwen
Yummy! I’m now hungry for chili! 🙂
Nothing like the Fall season to whet the appetite! Thanks, Annamae